Figure 5From: Estimating spatial accessibility to facilities on the regional scale: an extended commuting-based interaction potential modelPotential accessibility surfaces for hyper/supermarkets (left) and bakeries (right). These maps show smoothed surfaces of potential accessibility to hyper/supermarkets (left) and bakeries (right). Potential accessibility was estimated with an exponential-shaped function and a 19 km span for hyper/supermarkets and a 12 km span for bakeries. Class limits were defined manually for visualisation and comparison purposes.Back to article page