Neighborhood food environment and body mass index among Japanese older adults: results from the Aichi Gerontological Evaluation Study (AGES)

Table 4 Associations between access to food outlets and underweight/overweight or obese^a

	Dependent variable: Underweight (BMI < 18.5)			Dependent variable: Overweight or obese (BMI ≥ 25)
	OR	(95%CI)	p	OR	(95%CI)	p
Distance to the nearest convenience store	1.014	(0.875, 1.176)	0.849	1.009	(0.921, 1.105)	0.853
Number of convenience stores	1.041	(0.933, 1.163)	0.471	1.037	(0.968, 1.111)	0.296
Distance to the nearest fast food outlet	1.002	(0.946, 1.061)	0.949	1.001	(0.967, 1.037)	0.946
Number of fast food outlets	0.967	(0.821, 1.139)	0.688	1.034	(0.940, 1.138)	0.491
Distance to the nearest supermarket	0.973	(0.865, 1.093)	0.640	0.928	(0.862, 0.998)	0.043
Number of supermarkets	0.930	(0.842, 1.027)	0.151	1.083	(1.022, 1.149)	0.007

^a Adjusted for age, gender, marital status, educational attainment, equivalized income, driving status, household composition, SRH, IADL, drinking, walking, diagnosed illnesses under treatment (cancer, heart disease, and stroke), population density, and availability of parks or green spaces.

ISSN: 1476-072X