| Regression coefficient | ||
---|---|---|---|
 | Model 1 | Model 2 | Model 3 |
Personal characteristics | Â | Â | Â |
Age, y | -0.019*** | -0.019*** | -0.019*** |
Household income1 | Â | Â | Â |
   Poverty (≤100% FPL) | -0.266*** | -0.261*** | -0.262*** |
   Low income (101% to 199% FPL) | -0.153 | -0.153 | -0.153 |
BMI (kg/m2)2 | Â | Â | Â |
   Overweight (25-29.9) | 0.146* | 0.142 | 0.145* |
   Obese (≥30) | 0.274*** | 0.270*** | 0.272*** |
Gender3 | Â | Â | Â |
   Women | -0.080 | -0.087 | -0.072 |
One-mile coverage of fast food | Â | Â | Â |
   Traditional fast-food restaurant | 0.057** |  |  |
   Non-traditional fast-food outlet |  | 0.059** |  |
   All fast-food opportunities |  |  | 0.031** |
Interaction (gender and one-mile coverage) | Â | Â | |
   Traditional fast-food restaurant | -0.065** |  |  |
   Non-traditional fast-food outlet |  | -0.056* |  |
   Fast-food opportunity |  |  | -0.033** |
Intercept | 2.35 | 2.34 | 2.33 |
R2of model | 0.095 | 0.094 | 0.095 |