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Table 1 Individual characteristics of the respondents

From: Neighborhood food environment and body mass index among Japanese older adults: results from the Aichi Gerontological Evaluation Study (AGES)

  

Mean

SD

BMI a (kg/m2)

 

22.9

3.2

  

n

%

BMI (category)

Underweight: < 18.5

935

7.4

 

Normal: 18.5-24.9

8757

69.5

 

Overweight: 25-29.9

2625

20.8

 

Obese: ≥30

278

2.2

Driving status

Non-driver

6246

49.6

 

Driver

6349

50.4

Household composition

Living with someone

11449

90.9

 

Living alone

1146

9.1

Gender

Male

5921

47.0

 

Female

6674

53.0

Age

65-69

3909

31.0

 

70-74

3773

30.0

 

75-79

2710

21.5

 

80-84

1504

11.9

 

≥85

699

5.5

Marital status

Married

8905

70.7

 

Unmarried

3128

24.8

 

Missing

562

4.5

Educational attainment

< 10 years

7228

57.4

 

10-12 years

3677

29.2

 

≥13 years

1318

10.5

 

Missing

372

3.0

Equivalized income

< 1.5 million yen

2529

20.1

 

1.5-3.0 million yen

4434

35.2

 

3.0-4.5 million yen

1738

13.8

 

≥4.5 million yen

777

6.2

 

Missing

3117

24.7

Drinking

No or moderate drinking

11693

92.8

 

Heavy drinking

631

5.0

 

Missing

271

2.2

Walking

30 minutes or more

8075

64.1

 

Less than 30 minutes

3869

30.7

 

Missing

651

5.2

SRH b

Good

7197

57.1

 

Poor

2875

22.8

 

Missing

2523

20.0

IADL c

High IADL

8882

70.5

 

Low IADL

3185

25.3

 

Missing

528

4.2

Diagnosed as cancer

No

12099

96.1

 

Yes

405

3.2

 

Missing

91

0.7

Diagnosed as heart disease

No

10855

86.2

 

Yes

1649

13.1

 

Missing

91

0.7

Diagnosed as stroke

No

12107

96.1

 

Yes

397

3.2

 

Missing

91

0.7

  1. a Body mass index
  2. b Self-rated health
  3. c Instrumental activities of daily living.