Figure 6From: Identifying candidate sites for crop biofortification in Latin America: case studies in Colombia, Nicaragua and BoliviaCandidate sites for zinc, amino acids, and vitamin A biofortification in Colombia. a) bean, b) rice, c) maize, d) sweet potato, and e) cassava, as indicated by height-for-age. Source: AgroSalud, 2007 [8].Back to article page