From: Diet-related chronic disease in the northeastern United States: a model-based clustering approach
Variable | Mean | SD | Minimum | 1st Quartile | Median | 3rd Quartile | Maximum |
---|---|---|---|---|---|---|---|
Percent obesity | 28.90 | 3.24 | 15.70 | 27.40 | 29.00 | 31.20 | 36.20 |
PA only | 30.28 | 2.67 | 22.20 | 28.65 | 30.80 | 32.15 | 36.20 |
NY only | 27.40 | 3.17 | 15.70 | 25.95 | 28.10 | 29.15 | 33.90 |
Percent diabetes | 10.13 | 1.22 | 7.20 | 9.30 | 10.00 | 11.00 | 13.00 |
PA only | 10.64 | 1.24 | 7.30 | 9.80 | 10.70 | 11.30 | 13.00 |
NY only | 9.59 | 0.95 | 7.20 | 9.00 | 9.70 | 10.10 | 11.80 |